EXHIBITS
Food Waste: Northwestern Shoshone: Pre-1824
Array
(
[0] => HONR Think Tank Spring 2016
[1] => no-show
[2] => student exhibit
)
Native Americans
Northwestern Shoshone Native Americans were the first to occupy what is now Cache Valley. They roamed this area for as much as 5,000 years before the first white Mountain Men and Mormon settlers ever set eyes on it. To them it was known as Willow Valley. The Shoshone were nomadic hunters and gatherers, using controlled fire to drive buffalo herds, a main source of meat [1].
While some hunting methods of Native Americans could be considered wasteful (one method is known as the Buffalo Jump, in which entire herds of buffalo were frightened into stampeding over cliffs to their deaths [2]), it is generally understood that they had developed innovative uses for virtually every part of the animal, leaving little to no waste [3].
Here are some examples of how individual parts of the buffalo were used [4]:
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Hide - shoes, clothing, bedding, pouches, tipi covers
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Brains - tanning hides
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Horns - cups, spoons, scrapers
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Bones - tools like needles, awls, ground pegs, digging hoes
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Stomach - cooking containers
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Bladder - pouches
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Scrotum - rattles
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Tallow - healing wounds, weaning children, mixing paints, sealing food containers
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Sinew - ropes, cords, attaching arrowheads, bow strings