EXHIBITS
Crisis in the Kitchen : Cookbooks in Post-War America
Array
(
[0] => HIST 3770 Spring 2017
[1] => no-show
[2] => student exhibit
)
Crisis in the Kitchen: Cookbooks in Post War America
Cookbooks have been around for centuries, informing on how to prepare everything from potatoes to giving household advice. The cookbooks of post-war America reflected national identities by promoting consumerism, a focus on the family, emergeny preparedness and religious involvement. From fish made of gelatin to fallout food, our cookbooks say it all.