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Interview with James Wirth at the USU Permaculture Garden on 28 March 2016. The interview focuses on the history of the garden, definitions of permaculture, and future plans for the garden.
This is a satellite photo of the USU Logan permaculture garden, located on the north end of the Nutrition and Food Science building. The garden was started through Blue Goes Green grant funding.
This satellite imagery depicts the USU Student Organic Farm in Logan, Utah. The farm provides educational opportunities for students in the form of internships and volunteering.